BS IS0 3631:2019 BSl Standards Publication Citrus fruits - Guidelines for storage bsi. BSISO3631:2019 BRITISH STANDARD Nationalforeword This British Standard is theUK implementation of IS03631:2019. The UK participation in its preparation was entrusted to Technical Committee AW/21,Fruit and vegetables juices. A list of organizations represented on this committee can be obtained on requestto its secretary. This publication does not purport to include all the necessary provisions of a contract. Users are responsible for its correct application. TheBritishStandards Institution2019 Published byBSI Standards Limited 2019 ISBN9780539004519 ICS67.080.10 Compliance with a British Standard cannot confer immunityfrom legal obligations. This British Standard was published under the authority of the StandardsPolicyandStrategyCommitteeon31October2019. Amendments/corrigendaissuedsincepublication Date Textaffected BSIS03631:2019 ISO INTERNATIONAL STANDARD 3631 Second edition 2019-09 Citrus fruits Guidelines for storage Agrumes-Lignes directrices pour I'entreposage Reference number IS03631:2019(E) ISO @IS02019